Folate, total in Peas and carrots, canned, regular pack, solids and liquids Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Peas and carrots, canned, regular pack, solids and liquids there is 18 µg of Folate, total.


Peas and carrots, canned, regular pack, solids and liquids

Peas and carrots, canned, regular pack, solids and liquids is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas and carrots, canned, regular pack, solids and liquids are listed below.

Water Water 88.15 g 88.15%
Energy (calorie) Energy (calorie) 38 kcal
Energy (joule) Energy (joule) 159 kJ
Protein Protein 2.17 g 2.17%
Total lipid (fat) Total lipid (fat) 0.27 g 0.27%
Ash Ash 0.93 g 0.93%
Carbohydrate, by difference Carbohydrate, by difference 8.48 g 8.48%
Fiber, total dietary Fiber, total dietary 2 g 2%
Calcium, Ca Calcium, Ca 23 mg 0.02%
Iron, Fe Iron, Fe 0.75 mg
Magnesium, Mg Magnesium, Mg 14 mg 0.01%
Phosphorus, P Phosphorus, P 46 mg 0.05%
Potassium, K Potassium, K 100 mg 0.1%
Sodium, Na Sodium, Na 260 mg 0.26%
Zinc, Zn Zinc, Zn 0.58 mg
Copper, Cu Copper, Cu 0.103 mg
Manganese, Mn Manganese, Mn 0.357 mg
Selenium, Se Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 6.6 mg 0.01%
Thiamin Thiamin 0.074 mg
Riboflavin Riboflavin 0.053 mg
Niacin Niacin 0.581 mg
Pantothenic acid Pantothenic acid 0.12 mg
Vitamin B-6 Vitamin B-6 0.088 mg
Folate, total Folate, total 18 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 18 µg
Folate, DFE Folate, DFE 18 µg
Vitamin B-12 Vitamin B-12 0 µg
Vitamin A, RAE Vitamin A, RAE 289 µg
Retinol Retinol 0 µg
Vitamin A, IU Vitamin A, IU 5770 IU
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Fatty acids, total saturated Fatty acids, total saturated 0.049 g 0.05%
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.043 g 0.04%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.004 g
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.023 g 0.02%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 18:1 undifferentiated 0.022 g 0.02%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.129 g 0.13%
18:2 undifferentiated 18:2 undifferentiated 0.105 g 0.10%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.023 g 0.02%
Fatty acids, total trans Fatty acids, total trans 0 g
Cholesterol Cholesterol 0 mg
Tryptophan Tryptophan 0.016 g 0.02%
Threonine Threonine 0.081 g 0.08%
Isoleucine Isoleucine 0.079 g 0.08%
Leucine Leucine 0.125 g 0.12%
Lysine Lysine 0.123 g 0.12%
Methionine Methionine 0.031 g 0.03%
Cystine Cystine 0.013 g 0.01%
Phenylalanine Phenylalanine 0.079 g 0.08%
Tyrosine Tyrosine 0.045 g 0.04%
Valine Valine 0.094 g 0.09%
Arginine Arginine 0.164 g 0.16%
Histidine Histidine 0.042 g 0.04%
Alanine Alanine 0.098 g 0.10%
Aspartic acid Aspartic acid 0.206 g 0.21%
Glutamic acid Glutamic acid 0.307 g 0.31%
Glycine Glycine 0.072 g 0.07%
Proline Proline 0.069 g 0.07%
Serine Serine 0.072 g 0.07%

Nutrients in Peas and carrots, canned, regular pack, solids and liquids